Omega-3: Benefits and Side Effects for Health

Post written by BH Staff Writer on December 13, 2021
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Since the 1980s, healthcare experts have praised the benefits of Omega-3. Also referred to as Omega-3 fatty acids, this essential nutrient consists of a group of unsaturated fats known to offer numerous health advantages, including reducing inflammation and promoting both brain and heart health.

### Broad Spectrum of Omega-3 Benefits:

– **Promotes Brain Health** – Omega-3 is crucial during pregnancy and early childhood. Regular consumption can enhance cognitive development in areas such as intelligence, communication, and social skills, potentially lowering risks associated with ADHD and autism.

– **Improves Eye Health** – Omega-3, particularly DHA, is vital for eye health. Adequate intake can help prevent conditions like macular degeneration, which can lead to permanent vision loss.

– **Combats Autoimmune Diseases** – Sufficient Omega-3 levels early in life can help prevent autoimmune diseases such as type 1 diabetes, rheumatoid arthritis, Crohn’s disease, psoriasis, multiple sclerosis, and ulcerative colitis.

– **Alleviates Depression and Anxiety** – Omega-3, rich in EPA, acts as a natural antidepressant and can help alleviate symptoms of depression and anxiety.

– **Protects Heart Health** – Omega-3 significantly safeguards against heart diseases by increasing HDL (good) cholesterol levels and decreasing LDL (bad) cholesterol levels, lowering the risk of heart attacks and strokes.

– **Mitigates Inflammation** – Omega-3 helps counteract chronic inflammation, which is a common precursor to serious diseases like cancer and heart disease.

– **Prevents Liver Disease** – Omega-3 effectively reduces liver fat, a major contributor to liver diseases, and decreases inflammatory episodes in individuals with non-alcoholic fatty liver disease (NAFLD).

– **Enhances Skin Health** – Adequate Omega-3 intake improves skin hydration, regulates oil production, reduces acne, and protects against sun damage.

– **Supports Bone Health** – Omega-3 can enhance calcium absorption in bones, strengthening them and alleviating joint pain, particularly in cases of osteoporosis and arthritis.

– **Improves Sleep Quality** – Omega-3 fatty acids help regulate sleep patterns by increasing DHA levels in the body.

### Natural Sources of Omega-3:

Fish is the richest source of Omega-3. Types of fish high in Omega-3 include:

– Herring
– Wild Salmon
– Bluefin Tuna
– Mackerel
– Sardines
– Anchovies
– Lake Trout
– Striped Bass

### Alternative Sources of Omega-3:

– Flaxseed oil
– Canola oil
– Chia seeds

**Conclusion**

If you regularly include fish in your diet, your Omega-3 levels are likely adequate. Incorporating fish into your meals not only improves flavor but also provides multiple health benefits. If you do not enjoy fish, Omega-3 supplements are a practical alternative. These supplements are widely available over-the-counter without a prescription.

**Sources:**

– [Healthline](https://www.healthline.com/nutrition/17-health-benefits-of-omega-3#TOC_TITLE_HDR_3)
– [Cleveland Clinic](https://health.clevelandclinic.org/the-best-sources-of-omega-3-fatty-acids/)
– [Medical News Today](https://www.medicalnewstoday.com/articles/omega-3-what-it-can-and-cant-do-for-health#Omega-3-fats:-What-they-can-do-for-health)

For more personalized advice regarding Omega-3 intake, consider consulting a healthcare professional at Bridge Health.

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